Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
- Wellness resources
Job Title: Guest Services Manager
Company: The Goodstone Inn & Restaurant
Reports To: General Manager
Schedule: Full-Time | Flexible schedule including mornings, evenings, weekends, and holidays
Company: The Goodstone Inn & Restaurant
Reports To: General Manager
Schedule: Full-Time | Flexible schedule including mornings, evenings, weekends, and holidays
Job Summary
Goodstone Inn & Restaurant’s most valuable resource is our creative and dedicated staff. The excellence of Goodstone is built through teamwork — a select group of professionals who deliver thoughtful, personalized service and unforgettable guest experiences.
Goodstone Inn & Restaurant’s most valuable resource is our creative and dedicated staff. The excellence of Goodstone is built through teamwork — a select group of professionals who deliver thoughtful, personalized service and unforgettable guest experiences.
As the Guest Services Manager, you are responsible for overseeing all aspects of the guest experience from arrival through departure. You lead the Guest Services team, set service standards, and ensure smooth front office operations while remaining hands-on and guest-facing. This role requires strong leadership, sound judgment, and the ability to remain calm, polished, and solutions-focused in a fast-paced luxury hospitality environment.
Key Responsibilities
- Lead, train, mentor, and manage the Guest Services team to ensure exceptional service standards are consistently met.
- Oversee daily front office operations, including reservations, check-ins, check-outs, and guest inquiries.
- Hire, schedule, coach, discipline, and performance-manage Guest Services team members.
- Maintain expert knowledge of front office systems, including Maestro.
- Ensure accuracy, security, and confidentiality of all guest information and financial transactions.
- Collaborate with Housekeeping, Culinary, Events, and Maintenance teams to ensure seamless guest experiences.
- Resolve guest concerns and complaints promptly, professionally, and with sound judgment.
- Maintain up-to-date knowledge of room rates, packages, promotions, and revenue opportunities.
- Support upselling initiatives and guest experience enhancements.
- Work with leadership to develop guest activities, events, and experience-driven offerings.
- Meet regularly with the General Manager and Asset Manager to review budgets, occupancy, and operational goals.
- Model professionalism, accountability, and service excellence at all times.
Qualifications and Skills
- Minimum of 3 years of hospitality experience, with leadership or supervisory experience strongly preferred.
- Strong understanding of front office operations and guest service best practices.
- Experience with hotel property management systems; Maestro preferred.
- Excellent communication, leadership, and problem-solving skills.
- Ability to multi-task, prioritize, and make sound decisions in a high-pressure environment.
- Professional demeanor with strong attention to detail.
- Flexible and adaptable with a proactive leadership style.
- Must be at least 18 years old.
- Ability to work evenings, weekends, and holidays as required.
Work Environment
- Operates in a professional hospitality setting.
- Regular use of standard office equipment (computers, phones, printers, etc.).
- Must be able to work indoors and outdoors in varying weather conditions.
- Must adapt to frequent changes, last-minute guest needs, and shifting priorities.
- Must maintain composure under pressure.
Physical Requirements
- Ability to stand and walk for extended periods.
- Ability to climb stairs and lift up to 50 pounds occasionally.
- Frequent use of hands and arms for handling, reaching, and operating equipment.
- Clear verbal communication and active listening are essential.
Additional Information
This job description is not intended to be an exhaustive list of duties or responsibilities. Duties may change at any time to meet the business's evolving needs.
Equal Opportunity Statement
Goodstone Inn & Restaurant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Goodstone Inn & Restaurant is proud to maintain a drug-free workplace. Pre-employment and ongoing screenings for alcohol and illegal drugs may be required as a condition of employment.
Compensation: $45,000.00 - $55,000.00 per year
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
The Goodstone Inn & Restaurant is a privately owned property situated on the outskirts of the charming town of Middleburg, Virginia. Goodstone is located less than ten minutes from the center of town and offers numerous activities, lodging accommodations, and dining. As part of the Goodstone Team, we are committed to inspire and instill a passion for excellence and provide you with the opportunity to excel and grow as a team player!
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